PRIVATE EVENTS AT RYE

We specialize in a four-course prix fixe meal with a family-style main course. That takes all the hassle out of ordering and adds in all the love of dining at mom's house. Consisting of three entrees and two sides, the options accommodate most dietary restrictions and a wide variety of tastes.

The menu is seasonal and chef inspired, and so subject to change. But here’s a great example of what you can expect.

First Course - served on platters, to share 
Cheese & Charcuterie Platter with Breads & Accoutrements
beemster aged gouda, point reyes blue, st. andre triple cream, prosciutto, fennel salami, pork & pistachio terrine, + jams, mustards, accompaniments & bread 

Second Course 
Seasonal Salad - served individually
black kale salad, red grapes, sunchoke chips, green goddess, pepitas, parmesan 

Main Course
served family-style, to share. comes with all three entrees and two sides 

Bone-In Ribeye
hand cut steak, served medium rare 

Seafood Entrée
hokkaido scallops, candied bacon, pickled golden raisin, romanesco, pea shoots, cauliflower purée 

Vegetarian Entrée
ricotta-parmesan agnolotti, stewed heirloom tomatoes, basil, olive oil 

Charred Beets
roasted shallot yogurt, sunflower seeds, dill 

Triple-Cooked Fries
served with aioli 

Dessert Course
served individually 

Salt of the Earth
chocolate crémeux, caramel, hazelnuts, coffee rocks

 

click for reservations

Book your Rye reservation on Resy

cALL US AT 502.749.6200

900 EAST MARKET STREET
LOUISVILLE, KENTUCKY 40206

OFFICE@RYEONMARKET.COM

HOURS OF OPERATION

open at 5p tuesday - saturday
oyster & cocktail happy hour tues-thurs at 5
kitchen open til 10 during the week
kitchen open til 11 on weekends