EAT

oysters
served with yuzukoshō mignonette and lemon
great white (long island sound, new york) 6 for 18
la st. simon (new brunswick, canada) 6 for 18
miyagi (s. puget sound, washington)  
6 for 24

warm spanish olives, fennel pollen   7

grilled flat bread, french onion dip, olive oil   10

charcuterie board   22
coppa, chicken liver mousse, mortadella
+ accompaniments & bread

cheese board   22
humboldt fog, pt. reyes blue, idiazabal
+ accompaniments & bread

small plates
fried green tomatoes
, buttermilk crème fraîche, giardiniera, everything bagel crunch   10

lamb kofta, yogurt, pickled cucumber, radish, pistachios   16

burrata tartine, apricot, boquerones, basil, rosé vinaigrette   14

red beets, white bean hummus, za’atar, jalapeño zhug, feta   12

 

 

mains
roasted pork chop, kumato tomato, apricot, ricotta salata, texas balsamic vinegar   30

roasted half chicken, baby kale salad, chipotle ranch, pecorino   28

calasparra risotto, garlic scape, asparagus, english peas, idiazabal   20

verlasso salmon, israeli cous cous, black chickpea, muhammara, dill   27

bone-in ribeye*, black garlic steak sauce, triple cooked fries, grilled lemon   2/oz

sides
roasted carrots, chili oil, thyme honey   8

aparagus, horseradish, breadcrumbs   8

broccoli a la plancha, XO sauce, black vinegar, sesame seed   8

triple-cooked fries with aioli   6

 

 

click for reservations

Book your Rye reservation on Resy

cALL US AT 502.749.6200

900 EAST MARKET STREET
LOUISVILLE, KENTUCKY 40206

OFFICE@RYEONMARKET.COM

HOURS OF OPERATION

open at 5p tuesday - saturday
oyster & cocktail happy hour tues-thurs 5-7
kitchen open til 10 during the week
kitchen open til 11 on weekends