EAT

oysters
(1/2 off happy hour - tues-thurs 5-7)
stella mar (long island sound, connecticut)   3
big rock (cape cod, massachusetts)   3
fanny bay (british columbia, canada)   4

charcuterie board   20
chorizo ibérico, chicken liver mousse,
country ham croquette
+ accompaniments & bread

cheese board   20
kenny's asiago, capriole sofia,
stilton blue
+ accompaniments & bread

small plates
burrata, roasted red pepper, castelvetrano olives, lavender salt, grilled blue dog baguette   14

grilled shishito peppers, togarashi aioli, toasted sesame seeds, sesame oil   8

garden tomato toast, basil pesto, ricotta, chicharrón breadcrumbs   12

barbeque quail, red cabbage slaw, daikon radish, alabama white sauce   18

tomato and plum salad, parsley pistou, ricotta salata, lovage vinaigrette, sunflower seeds   14

 

 

mains
grilled eggplant, harissa, coconut rice, pepitas, ricotta salata, cherry tomato   18

rainbow trout, pomme purée, brown butter, capers, herb salad   22

pork schnitzel, plums, apricot mustard,cherry peppers, mustard greens   26

bone-in ribeye* to share, served with RYE steak sauce, triple cooked fries, grilled lemon   2/oz

sides

roasted baby eggplant, ricotta, bell pepper, tomato, basil, za'atar   8

summer squash recado rojo, cilantro, queso fresco, pepitas, lime   8

arugula salad, white balsamic vinaigrette, sunflower seed, parmesan   8

triple-cooked fries with aioli   6

 

 

click for reservations

Book your Rye reservation on Resy

cALL US AT 502.749.6200

900 EAST MARKET STREET
LOUISVILLE, KENTUCKY 40206

OFFICE@RYEONMARKET.COM

HOURS OF OPERATION

open at 5p tuesday - saturday
sunday brunch 11 to 3
oyster & cocktail happy hour tues-thurs at 5
kitchen open til 10 during the week
kitchen open til 11 on weekends