DESSERT

chocolate torte 8
toffee sauce, toasted walnuts,
chocolate cremeux, date ice cream

miso butterscotch pot de crème 8
whipped cream, bourbon caramel

toasted fennel pavlova 8
orange, gooseberry,
candied meyer lemon

cheese 20
dessert cheeses, accoutrements,
old fo’ honey & blue dog baguette

cocktails

our after-dinner originals

grandma's hands 10
grand marnier, cynar, chocolate

ok, no cream 11
ristretto espresso liqueur,
cardamaro, fernet, mole bitters

nonazerac 10
rye, nonino quintessenia,
absinthe, peychaud's

open at 5p tuesday - saturday
oyster & cocktail happy hour daily at 5
kitchen open til 10 during the week
kitchen open til 11 on weekends